Ayurvedic Treatment for Parkinson’s Disease

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Parkinson’s Disease

Parkinson’s disease is a progressive neurological disorder that affects movement, coordination, and muscle control. It results from the gradual degeneration of dopamine-producing neurons in a region of the brain called the substantia nigra.
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    Causes, Symptoms, Diet and Lifestyle Tips for Parkinson’s Disease

    Understand your Disease Well

    Causes of Parkinson’s Disease

    While the exact cause is not fully understood, Parkinson’s is believed to develop due to a combination of genetic, environmental, and neurodegenerative factors.

    Possible Causes:

    CauseExplanation
    Loss of dopamine neuronsCentral cause—leads to motor dysfunction
    Genetic mutationsInherited mutations (e.g., LRRK2, PARK7) in 10–15% of cases
    Environmental toxinsPesticides, herbicides, and heavy metals may contribute
    Oxidative stressLeads to nerve cell damage and inflammation
    Chronic inflammationAccelerates neuronal damage
    Trauma or head injuryIncreases long-term risk in some studies

    Symptoms of Parkinson’s Disease

    Symptoms often begin subtly and worsen over time. They are primarily motor-related, but non-motor symptoms are also common.

    Motor Symptoms:

    Symptom Description
    Tremors Shaking in hands, arms, or jaw—often at rest
    Bradykinesia Slowness of movement
    Muscle rigidity Stiffness and inflexibility
    Postural instability Poor balance and coordination
    Freezing Sudden inability to move, especially while walking

    Non-Motor Symptoms:

    • Depression and anxiety

    • Sleep disturbances

    • Constipation

    • Memory issues and cognitive decline

    • Loss of smell (early sign)

    • Fatigue

    Diet for Parkinson’s Disease

    A proper diet can support brain health, slow progression, and reduce symptoms.

    Recommended Foods:

    Food Group Examples Benefit
    Antioxidant-rich Berries, turmeric, spinach, green tea Combat oxidative stress on neurons
    Omega-3 fatty acids Flaxseeds, walnuts, fatty fish Reduce inflammation, support brain health
    High-fiber foods Oats, vegetables, fruits, legumes Help manage constipation
    Protein (moderate) Lentils, eggs, paneer Supports muscle strength (space out from medications)
    Vitamin B6 & B12 Whole grains, bananas, leafy greens Support nerve health
    CoQ10-rich foods Organ meats, spinach, broccoli Cellular energy and antioxidant defense

    Ayurvedic View on Parkinson’s (Kampavata)

    In Ayurveda, Parkinson’s resembles Kampavata, a Vata disorder affecting the Majja Dhatu (nervous tissue) and brain.

    Ayurvedic Causes:

    • Vata imbalance due to aging, anxiety, dry diet/lifestyle

    • Weak digestion (low Agni) leading to accumulation of Ama (toxins)

    • Lack of Ojas (vital essence)

    Ayurvedic Herbs & Foods:

    • Ashwagandha – Calms nervous system, strengthens nerves

    • Brahmi, Shankhpushpi – Improve cognition and coordination

    • Mucuna pruriens (Kapikacchu) – Natural source of L-Dopa (dopamine precursor)

    • Cow ghee – Nourishes nerves and brain

    • Milk with saffron and nutmeg – Soothes Vata, promotes sleep

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    Multiple Consultation Options

    Getting Relief from Parkinson’s Disease with your Ease

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    Approach for Parkinson’s Disease

    PDR - Our Treatment Strategy

    Prevention

    Prevention

    Prevention for Parkinson's Disease is mainly focus balance Vata, strengthen nervous system with the help of our expert diet, daily routine, Vata-pacifying herbs.

    Detoxification

    Detoxification

    Detoxification focuses on clear remove Ama (toxins), calm aggravated Vata with the help of Panchakarma (Vamana, Virechana, Basti, etc.)

    Revival

    Revival

    We nourish Majja Dhatu (nerves), restore vitality with Rasayana herbs, brain tonics, lifestyle support

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    Treatments and Panchakarma

    How Treatments Benefited in Disease

    Abhyanga (Oil massage)

    • Warm herbal oils like Mahanarayana taila are used
    • Calms Vata, improves nerve conduction

    Shirodhara

    • Medicated oil poured on forehead (usually Ksheerabala taila)
    • Deep relaxation, supports mental calm and dopamine balance

    Basti (Medicated Enema)

    • Herbal oil or decoction enemas like Dashamoola Basti
    • Core treatment for Vata disorders; nourishes colon and nerves

    Nasya (Nasal oil therapy)

    • Medicated oil drops in nose (e.g., Anu taila)
    • Clears toxins from head and enhances brain function

    Shirovasti

    • Warm oil retained on the head using a cap-like container

    • Revives brain tissues, calms tremors and anxiety

    Swedana (Herbal Steam)

    • Fomentation with herbal decoctions

    • Loosens stiffness and promotes circulation
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